Features
What is yogurt pasteurizer machine?
Yogurt pasteurizer machine is suitable for instantaneous sterilization milk, juice, beverage, popsicle and ice cream paste, soy sauce, soy milk, condensed milk, wine and other liquid materials to be used for sterilization fluid materials.
Yogurt pasteurizer machine is suitable for instantaneous sterilization milk, juice, beverage, popsicle and ice cream paste, soy sauce, soy milk, condensed milk, wine and other liquid materials to be used for sterilization fluid materials.
Application of Yogurt Sterilizer Machine
1.Mask and protection suit in hospitals
2.Food processing industry, including fruit juice, milk, beverages, beer, edible oil,various canned and cold drink
products,bread,meat etc
3.Cosmetics
4.Various of herbs and spices
5.Water disinfection and sterilization for biochemical pharmaceutical and chemical productionCharacteristics of Ultraviolet Sterilizer Machine
Feature Of The Yogurt Pasteurizer Machine :
1.Can quickly and effectively kill various bacteria, viruses and other microorganisms,Uniform temperature and no blind angle
2 High temperature short time sterilization,Higher temperature sterilization, save energy
3.Simple operation and easy maintenance
4.Small footprint and high capacity
5.No pollution, strong environmental protection, no toxic and side effects
6.Low investment cost, low operating cost and convenient equipment installation
Technical Data
Name | Model | Power(KW) | Dimension(MM) | Weight(KG) | sterilizing time | sterilizing temprature |
Pasteurizing Machine |
GGJP50 | 4.5 | 650x650x1000 | 55 | 15seconds(adjustable) | 65-95℃(adjustable) |
GGJP70 | 6.5 | 750x750x1200 | 70 | |||
GGJP100 | 6.5/9.5(380V) | 850x850x1350 | 85 | |||
GGJP150 | 6.5/9.5(380V) | 950x950x1500 | 100 | |||
GGJP300 | 20(380V) | 1100x1200x1800 |
185 |