How To Wash Salad Vegetables:Salad Washing Machine Price
Apr 20 2021
By Maria
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The salad vegetable washing machine combines the advantages of the two major cleaning methods of the current cleaning machine: bubble cleaning + swirl cleaning. The vortex and bubbles generated by the equipment clean the products together. The whole machine has a reasonable design, good cleaning effect, flexible cleaning, and does not damage the materials. It is an indispensable equipment for fruit and vegetable cleaning.It is suitable for the cleaning of leafy vegetables, whole fruits and vegetables or vegetables after cutting, shredded, cut into sections, and diced.
Feature Of The Salad Vegetable Washing Machine
1. Reasonable structure: vortex and bubbles are combined for cleaning, the inside of the cleaning cylinder is semicircular, and it is easy to clean without dead corners; independent sieve plates are used, the equipment is used for a long time, some impurities will adhere to the inside of the tank, and a mesh screen is used under the tank. Board design. The sieve plate can be taken out for easy cleaning.
2 Improve the efficiency of the impurity removal device: the equipment adds a drum-type impurity removal device and a decontamination guide slot, and the effect of decontamination, decontamination, and cleaning of broken leaves is better, and the cleaning and maintenance of the equipment is more humane and reasonable
3 The spray flushing is cleaner: a spray device is added to the equipment, and the tap water is sprayed after flushing.
4 Powerful air pump cleaning is cleaner: the equipment is equipped with a whirlpool air pump, and the product is rolled in the water through the air pipe, and the continuous rolling enhances the cleaning effect
5 System circulation energy saving and environmental protection: the tank body is equipped with an overflow filter device to filter the floating impurities and reinject the tank body through the nozzle through the water pump to achieve the effect of saving circulation.
6 Water flow transportation to protect fruits and vegetables: Spiral mixed water flow cleans vegetable materials, extends the cleaning path, saves water sources, and materials flow out with water to reduce mechanical damage.
7 Complete supporting facilities: with vibration dewatering equipment, fast and efficient dehydration treatment can be realized, and no damage to vegetables while conveying
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